Fredericksburg’s Winter Restaurant Week is happening now! From Friday, January 17, through Sunday, January 26, 2025, you can explore the city’s vibrant food scene and enjoy unique dishes at participating restaurants. It’s a perfect way to support local chefs and try something new while collecting stamps for the Restaurant Week Passport program.
Here’s how the passport works: Pick one up at the Fredericksburg Visitor Center, participating restaurants, or print it online. Collect stamps by dining at at least five participating restaurants to qualify for prize drawings. Drop off your completed passport at the Visitor Center by 4 p.m. on Tuesday, January 28, or mail it in.
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Fredericksburg's biannual Restaurant Week kicks off this Friday, July 26, and runs through Sunday, August 4, 2024, offering patrons a variety of dining experiences. According to Danelle Rose, Tourism Marketing and Communications Manager for the city, this summer's event promises a diverse range of specials across over 30 participating restaurants and businesses.
"Restaurant Week allows the restaurants to showcase their creativity with the flexibility to offer specials that suit their capabilities and resources," said Rose. Each establishment has the autonomy to design its menus, ensuring that offerings cater to all budgets—from gourmet three-course meals to budget-friendly treats like cupcake specials at coffee shops.
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Fredericksburg’s Summer Restaurant Week returns this year from July 26 through Aug. 4, 2024. The city has held a Restaurant Week each year since 2005, eventually adding a second week. In Jan. 2024, Winter Restaurant Week had 18 participating restaurants.
During the week, restaurants offer special menus with a set price. These prices often reflect the current year - $20.24 for an appetizer and an entree, or $10.24 for a lunch combo.