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WOODBRIDGE, Va. — Friends gathered at Bahama Breeze at Potomac Mills mall in Woodbridge to bid farewell to Connie Moser.
Moser is leaving her home of more than 20 years in Dale City for a new home in Indiana. Many who came to the farewell event said they are sad to see Moser leave, and wondered who will take over the many roles Moser held in the community, from events coordinator to neighborhood clean-up captain.
Moser will continue to publish her column here on Potomac Local as long as she likes.
Recent Stories
Authorities are investigating a fatal shooting that occurred in the Stratford Place subdivision in South Stafford on the evening of February 28, 2025. A 61-year-old bystander, who was attempting to de-escalate the situation, was shot and killed when a federal law enforcement officer’s gun discharged during an altercation.
Don’t miss the Friends of the Library Monthly Book Sale in Fredericksburg!
Located in the sought-after Lakepointe neighborhood, this beautifully updated three-level townhome offers modern living in a prime location.
I appreciate you taking some time out of your Sunday to read this. Our newsletter is the most personal and direct way to deliver the day’s news—no social media algorithms, no distractions, and no paywall if you’re a paying member who supports us!
McClung-Logan Equipment Company is hosting its 40th Annual Oyster Roast, a signature customer appreciation event celebrating tradition, community, and generosity.
This year’s milestone celebration will take place on Thursday, March 6th, from 4:00 PM to 7:00 PM at the Fredericksburg Agricultural Fairgrounds.
The first Oyster Roast began as a fundraiser in 1985, led by White Oak Equipment founder Frank McCarty, to raise donations for an employee battling cancer. This turned into a time-honored tradition for individuals facing hardship.
A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and
