Join

Virginia tourism did well during summer, still facing worker shortage

By Tyler Arnold

(The Center Square) – The Virginia tourism industry performed well during the summer months despite high rates of inflation and expensive gas prices, but continued to have problems filling roles amid an industry-wide worker shortage.

“The Virginia tourism industry saw a strong summer, especially among weekend leisure travelers,” Caroline Logan, the director of communications for the Virginia Tourism Corp., told The Center Square.

“While rising transportation costs, including higher gas prices, competed for travelers’ share of wallet, it did not necessarily impact their decision to, or not to travel,” Logan added. “Despite inflation, travel demand remained robust.”

Eric Terry, the president of the Virginia Restaurant, Lodging and Travel Association, told The Center Square that travel was hindered during the COVID-19 pandemic, but the industry saw a surge during the summer of 2021 when restrictions were eased. He said this year’s numbers were slightly lower than last year’s numbers, but that last year’s near-record numbers were exceptional.

“It’s a little bit less than last year,” Terry said.

Because there were some concerns about air travel, Terry said the drivability of the commonwealth’s tourism market may have helped its performance. Because people wanted to travel by car, he said that may have negated concerns about fuel cost.

However, to keep up with demand, Terry noted that a lot of businesses needed to fill job vacancies with foreign workers on temporary J-1 visas. He said the worker visas helped alleviate some of the problems with the worker shortage, but that many businesses were still struggling. Some hotels, he added, could not rent out every room because they did not have enough staff to keep up with all of the work and some restaurants needed to restrict days of operation, rather than being open seven days per week.

John Zirkle, the president of the Virginia Beach Hotel Association, echoed many of the points made by Terry.

“The summer season was quite strong in Virginia Beach this year,” Zirkle told The Center Square. “While we were not as busy as 2021, it was still a great summer.”

Zirkle said that demand has begun to slow down in late August, which could be caused by the economy and inflation weighing on people’s minds. He also said that staffing remains a huge challenge for the industry.

With the summer coming to an end, Terry is looking toward corporate travel in the fall. He said those numbers were poor during the COVID-19 pandemic, but that the industry is seeing a lot of momentum heading into the season this year.

Author

Recent Stories

The Stafford County Board of Supervisors will vote on significant changes to its bylaws governing appointments to local and regional boards and commissions during its meeting at 5 p.m. on Tuesday, February 18, 2025.

Are you looking to add a furry friend to your family? The Prince William County Animal Shelter is making it easier than ever. In honor of World Spay Day, the shelter is hosting a special adoption event to cover the cost of a standard spay or neuter fee for all adoptions from February 21 to 25, 2025.

The Manassas City Council honored Police Chief Douglass Keen for serving as the city’s interim leader for over a year. The council recognized Keen for his dedication and leadership during a transition period.

The Manassas City Public School Board (MCPS) has met to form an advisory committee dedicated to immigrant and refugee students in the district.

A Night on the Riviera

Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!

Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.

For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.

Read More

Submit your own Community Post here.

Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?

On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??

But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.

What’s in store:

Read More

Submit your own Community Post here.

Ă—

Subscribe to our mailing list