We all want to live in a community that is fun, safe, and, at its core, clean. However, it’s easier said than done.
Maintaining an inviting, enjoyable space has challenges, from monetary expenses to valuable time and effort. Prince William County has been attempting to address the biggest environmental culprit – litter. To combat this, the county has implemented additional litter crews for several roadways, especially ones regularly littered. These crews operate on a consistent schedule. However, this doesn’t mark the end of their efforts – meet Trashy!
Trashy the Raccoon is an anti-litter persona brought to life. While it is an unusual mascot, it is memorable. Combined with his slogan, “I’m a raccoon, what’s your excuse?” this character appeals to all ages. “We got the idea to fashion Trashy after the Mayhem character because we wanted it to be unique from other anti-litter campaigns,” says Prince William County spokeswoman Nicole Brown. Alongside that, Brown anticipates Trashy will make his debut on social media.
She also expresses hope for Trashy’s in-person appearances.
Learn more about Prince William’s environmental efforts toward a clean, beautiful space.
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Get ready to go green at Full Distance Brewing’s St. Patrick’s Celebration on Saturday, March 15, 2025, from 12 PM to 9 PM! Enjoy live music from Ryan French and Anthony James Band, plus delicious eats from Gino’s Panino food truck.
McClung-Logan Equipment Company is hosting its 40th Annual Oyster Roast, a signature customer appreciation event celebrating tradition, community, and generosity.
This year’s milestone celebration will take place on Thursday, March 6th, from 4:00 PM to 7:00 PM at the Fredericksburg Agricultural Fairgrounds.
The first Oyster Roast began as a fundraiser in 1985, led by White Oak Equipment founder Frank McCarty, to raise donations for an employee battling cancer. This turned into a time-honored tradition for individuals facing hardship.
A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
Environmental Film Festival: Turtle Walker
DC Premiere.
In the late 1970s, Satish Bhaskar embarked on an epic journey along India’s coastline and the spectacular Andaman and Nicobar Islands, where he uncovered the vital nesting beaches of sea turtles. During his death-defying quest, he unravels mysteries
