
Heather Haney, a participant in the Leadership Prince William Signature Program Class of 2025, shared her journey with the organization, reflecting on how it began with the Emerging Leaders Program. Haney’s involvement in Leadership Prince William started in 2018 after a friend encouraged her to apply.
“I was in a tough headspace at the time, working on launching my own business,” Haney said. “My friend, who was already involved with Leadership Prince William, suggested I give it a try.”
Haney first enrolled in the Emerging Leaders Program, an eight-week course for those seeking a preview of the more extensive Leadership Prince William Signature Program. “It’s a great option for people not ready to commit to the full 10-month program,” Haney explained. “Each week, community leaders come in to speak about leadership and managing both yourself and others.”
During her time in the Emerging Leaders Program, Haney learned valuable skills in leadership and communication. “Bob Schneider from OmniRide and Greg Ballard were two speakers who resonated with me. They really helped me understand the dynamics of working with clients and business professionals,” she said.
After completing the Emerging Leaders Program, Haney was eager to further her involvement and enrolled in the Class of 2025 Signature Program. “I was nervous but knew I needed to be part of the community. I wanted to build my business acumen and be more involved in Prince William County,” Haney said.
The Class of 2025 will kick off at the Hylton Performing Arts Center on Thursday, September 26, 2024. The morning event will begin with breakfast and networking from 7:30 to 8 a.m., followed by a send-off program from 8 to 8:45 a.m. The program will include a welcome to new members, sponsor recognition, and a special moment as the Class of 2024 “passes the torch” to the incoming participants.
A fun tradition at the event is the awarding of the “Golden Pineapple” to the class with the highest attendance. “It’s all about encouragement and welcoming new members to the Leadership Prince William family,” Haney said.
Haney, originally from Pennsylvania, moved to Northern Virginia in 2000 and has lived in Manassas since 2005. She started her business, Calluna’s Lens, during the 2020 pandemic, providing photography and marketing services. She continues to expand her business while growing her leadership skills through the Signature Program.
“Leadership Prince William has given me a more professional mindset and helped me understand how to approach challenges in business,” Haney said. “For anyone thinking about joining, I recommend just reaching out and learning more. It’s been a great experience for me.”
Recent Stories

McClung-Logan Equipment Company is hosting its 40th Annual Oyster Roast, a signature customer appreciation event celebrating tradition, community, and generosity.
This year’s milestone celebration will take place on Thursday, March 6th, from 4:00 PM to 7:00 PM at the Fredericksburg Agricultural Fairgrounds.
The first Oyster Roast began as a fundraiser in 1985, led by White Oak Equipment founder Frank McCarty, to raise donations for an employee battling cancer. This turned into a time-honored tradition for individuals facing hardship.

A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and