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From Headlines to Hospitality: Fredericksburg’s Historic Newspaper Site Transforms into The Publisher Hotel, Welcoming Guests to a New Era of Tourism

An old pioneer-style sign is on the side of the new building. [Photo: Mike Salmon]
It’s opening day at the Publisher Hotel in Old Town Fredericksburg. The staff is running around, finalizing the details in the lobby and adjoining restaurant to the latest tourist facility in this growing town.

Adam, the valet parking coordinator, stands out front on opening day on Friday, July 19, overlooking a newly paved lot, driveway, and entrance to the new hotel. “It’s fully open,” he said. There are a few parking spots out front, but the hotel has more parking in the parking garage across the street.

The Publisher is part of Marriott International’s Tribute Portfolio, managed locally by Ragland at Greenwood Hospitality. The 98-room hotel features penthouse suites, guest rooms, 2,000 square feet of event space, and dining facilities in the Five Chophouse restaurant. The hotel rooms are called “upscale,” the lowest-priced room on the website is a Traditional King Room at the Member Rate, which is flexible for $246 a night. The rates topped out at $409 per night for a King Suite.

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A Night on the Riviera

Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!

Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.

For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.

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Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?

On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??

But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.

What’s in store:

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