The 16 students participated in a two-week intensive career exploration program; they were introduced to county careers within FFM and other county departments including but not limited to the Board of Supervisors, the Office of Executive Management and Human Resources. Within FFM, students explored the major divisions within the department, totaling almost 50 careers.
Students hail from eight county high schools and Caltech University. At the graduation ceremony, County Executive Chris Shorter said working in county government is not just a job, it’s a career.
“It’s important for kids our age to figure out what they want to do, and this is a great place to do that. I think honestly that it gave me a clearer idea of what I want to do in the future, whether I want to go to college or start working immediately,” Brycen Curtis, a rising junior at Woodbridge Senior High School, said.
The program participants are below.
- Michael Akabuno
- Brycen Curtis
- John Eckman
- Marlyn Ferrufino
- Giudici Franco
- Antonio Giuliano
- Jaylin Hart
- Alex Jackson
- Ayse Karati
- Sean Kelley
- Matilda Lee
- Henry Lopez
- Mark Lovett
- Giovanni Mason
- Ama Obeng
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A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
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