
Stafford County Sheriff’s Office: “On June 16th at approximately 1:25 a.m. Deputy S.C. Jett responded to the Best Western, located at 2868 Richmond Highway, for a report of a disturbance. Dispatch received an open line call where they could hear people, who sounded intoxicated, mention someone had a gun. When Deputy Jett arrived on scene, he made contact with a male and female. The female advised she was currently in possession of the firearm. Due to the limited information, both were detained while deputies investigated what occurred.”
“It was discovered the two located were part of a group at Jay’s Sports Lounge. The group was causing a disturbance and were asked to leave. As they were leaving, the male handled his firearm and discharged it. Sergeant K.P. Lytle located the discharged shell casing later on. The female took possession of the firearm and the bag it was concealed in prior to Deputy Jett’s arrival.”
“[Bethany Skinner, 31, of Stafford] was charged with carrying a concealed weapon. [Justin Walker, 38, of Fredericksburg] was charged with reckless handling of a firearm, carrying a concealed weapon while intoxicated, discharging a firearm in pubic, as well as, public intoxication. The female was held at Rappahannock Regional Jail on a $3,000 secured bond, while the male was held without bond.”
Recent Stories

I will speak at the Haymarket Small Business Roundtable on Tuesday, February 25, 2025, at 9 a.m. at the Hilton Garden Inn. This is a fantastic opportunity for local entrepreneurs, business owners, and community members to connect, share insights, and discuss the future of small businesses in our area.

A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.

Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and