Gary Sipes a lifelong resident of Woodbridge, VA went to be with the Lord on June 14th, 2021. He was born July 3rd, 1950 in Washington, D.C. to Raymond Jr. and Julia (Houghtaling) Sipes.
Gary is preceded in death by his parents, Bill Sies (Brother), Kathy Satterfield (Sister) and Walter Satterfield (Brother In Law). He is Survived by his brother Edward Sipes (Jo Ann) and Trudi Sipes (Sister In Law). Nephews: Brian Sipes (Sarah) and Jeff Sipes (Abby). Nieces: Jen Randall (Kenny), Cheryl Turpen (Mike) and Heather Varone (Mike). Great Nephews: Christopher Varone, Brandon, Cole and TJ Sipes. Great Nieces: Marissa Varone (Marissa), Kaylee Randall, Cassidy Turpen, Amelia and Ella Sipes.
Gary was a graduate of Garfield High School and was an outstanding Track Team Captain who lead his team to multiple accomplishments. He also played Little League Baseball.
He joined the US Navy in 1969 serving on the USS Southerland stationed in San Diego, California as a radar specialist earning a National Defense Service Medal, Republic of Vietnam Campaign Medal and a Vietnam Service Medal with one Bronze Star.
Gary was a longtime Redskin and Nascar fan never missing a game or race. He enjoyed spending time with his family especially his great nieces and nephews.
He retired from Atlantic Research after 15 years of dedicated service.
In lieu of flowers, donations can be made to
National Law Enforcement Officers Fund Memorial
444 E St. N.W.
Washington, D.C. 20001
Or
Acts (Checks)
P.O. Box 74
Dumfries VA, 22026
A Memorial Service will be held at Mountcastle Funeral home on Monday, July 12th, 2021 at 11 am. A private burial will be held at a later date.
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Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
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