Teachers take pride in their classrooms. Cleaning, dusting and decorating to provide the prime learning atmosphere for the students.
Andrew Miller, the turf management teacher at Brentsville District High School, took that effort to the next step when he and his students cut an award-winning design on the Brentsville football and soccer field.
He is the winner of the “Mowing Patterns Contest” award by the Sports Turf Managers Association (STMA) in Lawrence, Kansas.
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The theme this year was “Nation’s Largest Classroom,” and Miller confirmed that the stadium at Brentsville District High School “is our largest classroom,” Miller said. “We took different ideas from different kids,” he said. “It’s really for the students…[it] lets them be creative.”
His classes created a design on the field that looks like a cross between the Greek alphabet letter “Phi,” and a Star Wars fighter jet. That design is placed in the middle, and the rest of the field features diagonal stripes and curves that adhere to the surrounding track.
Miller is in his third year of teaching turf management. He was previously awarded when they “painted the end zones patriotic,” he said.
The turf management program at Brentsville, where they teach the ins and outs of maintaining the perfect field, has gone from 70 students a few years ago to over 200 students this year. It’s the only school in Prince William County that offers the turf management classes, a schools spokesperson said.
Miller was selected via a Facebook voting contest for his “intricate design at Donald Lambert Field, home to the Brentsville High School Tigers.”
Earlier in the year, Miller also won STMA’s annual “Stars and Stripes” contest with his “Friday Nights in Small Town USA” field design. This pride in the field resonates down to the players too, he thinks.
“I always say we’re the home team advantage,” he added.
The STMA holds this national contest every year to allow the turf management programs to “showcase their field,” said Nate Rubinstein of STMA. “It gives the teachers “an ability to be creative with their work,” Rubinstein said.
“We’re constantly impressed by the imaginative and aesthetically pleasing designs our members create while maintaining safe playing surfaces,” says Kim Heck, STMA’s chief executive. “This contest offers an opportunity to showcase some of these incredible works of art.”
“Andrew and his students had an extraordinary 2019 winning Stars and Stripes and now the Mowing Patterns Contest. As the Program Advisor, he continues to increase awareness within the community and the sports field industry with his profound designs,” said Heck continued. “His creativity sets a tremendous example for the young up-and-coming sports field managers in the Brentsville program.”
Miller has also been with pro sports teams. After graduating with his bachelor’s degree in turfgrass management from Virginia Tech, he worked on the school’s grounds crew before moving on to the New York Mets.
Following his stint in New York, Miller spent time in Pittsburgh at PNC Park with the Pirates before transitioning to Heinz Field to work for the Steelers. He then earned his Masters in Agricultural Education from Virginia Tech and has been shaping leading students in the Brentsville program since.
“That shows them the opportunity for growth,” Miller said.
Miller will be included in a future issue of SportsTurf, STMA’s official monthly publication. His design will also have a custom poster featured at the 2020 STMA Conference & Exhibition, January 13-16, in West Palm Beach, Fla.
As for the lawn outside his house in Virginia? The creativity stays at the school apparently. “It’s fine, not an incredible lawn,” Miller said.
Last year’s winner was Kyle Calhoon, Head Groundskeeper for the Hartford Yard Goats at Dunkin’ Donuts Park in Hartford, Conn. Before the Yard Goats, Calhoon had stints with the San Francisco 49ers and New York Yankees, among others.
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A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
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Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and