(Press Release) Bonchon, the restaurant chain known for its made-to-order Korean fried chicken, announces the grand opening of its Gainesville location.
The grand opening celebration takes place Friday, December 20, from 11:30 a.m. to 3:30 p.m. During this time, Bonchon Gainesville will offer five wings for $1 to the first 500 customers.
Bonchon Gainesville is located at 7344 Atlas Walk Way, Gainesville.
Founded in South Korea in 2002 and established in the United States in 2006, Bonchon (Korean for ‘my hometown) currently has over 90 U.S restaurants in operation with franchises in Arizona, California, Colorado, Connecticut, Washington D.C., Florida, Georgia, Illinois, Massachusetts, Maryland, Minnesota, New Jersey, New Mexico, North Carolina, Nevada, New York, Ohio, Pennsylvania, Texas, Virginia, and Washington. Bonchon has over 337 locations worldwide including Thailand, Philippines, Singapore, Cambodia, Kuwait, Myanmar, and Vietnam.
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A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and
