Editors note: “People on the Move” is a new post which recognizes and celebrates the achievements of Virginia natives as they make their way in the world.
Bristow
- Grant Amoateng received the NCAA Indoor Nationals Participant, All-South/Southeast Region, All-ODAC First Team, ODAC Athlete of the Week (2x), and Royals Athlete of the Week award for representing Eastern Mennonite University in Track and Field.
Fredericksburg
- Stacey Feindt received a degree in Political Science from the University of Mary Washington and was chosen for the 2019 Governor’s Fellows Program.
- Patrick Francis King made the Dean’s List at Peru State College.
Gainesville
- Matilda Dada made the Dean’s List Berea’s College and graduated with a Bachelor of Science in Business Administration.
- Emily Knapp made the Dean’s List at Belmont University.
- Morgan Pettit made the Dean’s List at Belmont University.
- Amanda Shim received the Edward A. Coray Leadership Award (Teaching Assistance) at Wheaton College.
Manassas
- Brian Foster received an Associate of Applied Science in Medical Coding & Billing from Grantham University.
- Jason Quintern received an Associate of Arts in General Studies from Grantham University.
- Annie Castilla made the Dean’s List at Bob Jones University.
Montclair
- Robert Powell made the Dean’s List at Bob Jones University.
Stafford
- Nathaniel Strobl made the Dean’s List at Emerson College.
- Emily Brutski made the Dean’s List at Nazareth College.
- Lynn Smith received a Master of Business Administration in Project Management from Grantham University.
- Andrew Nicholas Witalec made the Dean’s List at Kutztown University of Pennsylvania.
- Brandon Scoffield made the Dean’s List at Presbyterian College.
Woodbridge
- Dannielle Gayneaux made the Dean’s List at Bob Jones University.
- Sarah-Kate Mills made the Dean’s List at Bob Jones University.
- Katharine Hanifen made the Dean’s List at Emerson College.
- Emily Stenman made the Dean’s List at Berry College.
- Kaydean Samantha Thomas received a Master of Arts in Teaching English to Speakers of Other Languages from Greensboro College.
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A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
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Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and