Harry Carroll, 75, of Bealeton, passed away on Thursday, April 11, 2019 in Warrenton.
He was an avid hunter, loved camping and always cheered on the Redskins. He cherished time spent with family and friends. He was a member of the Sons of the American Legion, Post 10.
Among his survivors are his wife, Marilyn S. Farmer-Carroll, children, Mark Allen Carroll and Bobby Dean Carroll and his wife Barbie, grandchildren Brandon and Cheyenne Carroll, step-children Lisa Viar and her husband Andy, Sherry Wright and her husband Mark and Billy Farmer and his wife Ginger, step grandchildren, Mark Wright, Jr., Henry Viar, Brooke and Kenley Farmer, a brother, Wayne Carroll and his wife Tammy, a sister Wanda McNeely and her husband Doug and numerous nieces, nephews and other relatives.
He was predeceased by his parents, Kermitt and Minnie Wells Carroll, his first wife, Mag Carroll and his brother Ralph and wife Freda Carroll.
The family will receive friends from 6 to 8 p.m. Monday, April 15, 2019 at Pierce Funeral Home. A service will be held on Tuesday at 9 a.m. in the funeral home chapel with entombment to follow at Stonewall Memory Gardens. A luncheon will follow the entombment at American Legion Post 10 in Manassas at 12 noon.
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A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
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