They’ve called in the reinforcements at Prince William Forest Park after high winds downed trees, forcing the closure of the park.
From a press release:
Employees from 15 different national parks have helped Prince William Forest Park clear over 800 trees, repair downed power lines and assess damage to historic buildings following the March 2-3 windstorm. Prince William Forest Park remains closed to the public due to safety concerns, but crews are making impressive progress with the help from additional resources.
Visiting employees from parks across the region and country have helped with a variety of projects. A crew from Fredericksburg & Spotsylvania National Military Park arrived Thursday and has helped local crews remove over 80 trees from roads. A crew from Rock Creek Park arrived Saturday with a chipper and bucket truck, which were used to remove trees that fell on historic structures. Arborists from several parks are helping Prince William Forest Park remove hazardous trees that have impacted sidewalks and structures. Law enforcement rangers, resource advisors and safety professionals from other national parks remain onsite assisting with clean-up efforts.
“Prince William Forest Park is incredibly grateful to all the parks who sent crews and equipment to this incident,” Prince William Forest Park Superintendent Tanya Gossett said. “With the help of extra resources, we are working to reopen the park as quickly as possible.”
Under an agreement with the Potomac Appalachian Trail Club, several trained volunteer sawyers are also helping with fallen tree removal.
The staff at Prince William Forest Park is thankful to all who have expressed interest in helping the park with clean-up efforts. Due to dangerous conditions and the presence of heavy equipment, the park cannot currently accept volunteer assistance. The park plans to host volunteer opportunities at a later date.
Prince William Park is still CLOSED to all public use. Park administrators hope to reopen within the next two weeks.
–Photos submitted by the National Park Service
Recent Stories

A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.

Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and