Prince William Beer Trail
Editors note: This is the fourth in a series of posts showcasing breweries in Prince William County, Virginia.
Inspired by familial ties in the industry and an obsession for beer, the Heisey family, and the Frederick family came together in a joint venture to create Brew Republic Beirwerks, a new brewery in Potomac Town Center.
Brew Republic’s roots are embedded in beer culture. The Heiseys had been home-brewing for many years, becoming natural experts on commercial brewing. The Frederick’s pursued a venture to revive an old Yuengling affiliated brewery.
The venture fizzled, but in junction with The Heiseys, the two families joined forces to create an establishment in an unlikely venue. Brew Republic’s edge over its competitors is its unique environment, courtesy of its location.
“We have created a hybrid between full-service brewpubs and industrial package breweries by bringing the production to an upscale retail town center,” said Frederick. “Ordinarily, breweries are located in industrial parks or agricultural areas, far away from the beaten path, or they exist as part of a large restaurant with a full menu and mixed drinks.”
Brew Republic also prides itself on its inclusivity; deeming it a place that welcomes those who aren’t craft beer snobs.
“We are also proud to be a woman, veteran, and minority-owned small business, and we see an opportunity to bring something cool to our community,” said Frederick.
Their best sellers are their easy-drinking ales, such as the Abide Blonde Ale, Mother Ship Amber Ale, and Vanguard Irish Red. According to Frederick, most of their beer names are derived from ideas that revolve around their “breakaway rogue republic/ sovereign new nation of beer” theme.
All Brew Republic beer is made on site at Potomac Town Center in Woodbridge, which also includes their famous alcohol/caffeine free root beer which is popular among kids.
“Brew Republic was designed around the idea that anyone can enjoy great beer, and in that spirit, we try to ensure we brew something for everyone,” said Frederick. “We make beer by the people, for the people.”
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I will speak at the Haymarket Small Business Roundtable on Tuesday, February 25, 2025, at 9 a.m. at the Hilton Garden Inn. This is a fantastic opportunity for local entrepreneurs, business owners, and community members to connect, share insights, and discuss the future of small businesses in our area.
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A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
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Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and