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KO Distillery to triple production at Manassas facility, hire 6 new employees

KO Distilling will triple its production of gin, white and bourbon whiskeys in its Manassas facility in the coming year thanks to the help of state and local grants.

Virginia Agriculture and Forestry Secretary Todd Haymore joined the founders of KO Distillery Bill Karlson and John O'Mara and the Manassas City Council on Tuesday where two checks totaling $50,000 in state and city funds were presented to support the distillery's expansion.

KO will soon source all of its corn, wheat, and rye used in the production of its products from in-state producers. The local monies awarded come from a city economic development fund while state monies awarded are from the Governor's Agriculture and Forestry Industries Development (AFID) Fund.

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