Join

Pies and wine so good, Mom’s has a great business plan

“Business Beat” is a sponsored column written by One Degree Capital CEO and President Rod Loges. His column examines ideas and best practices that help local businesses succeed.

There is a perfectly logical reason for the location of Mom’s Apple Pie Bakery and Wine Shop in Occoquan: It is the first place you will want to visit when you pull into town, and also before heading back out of town.

Yep, Mom’s is that good.

Of course, Mom’s bakes some fantastic pies (second only to my own mom, of course… hi, Mom!) Strawberry, Pumpkin, Rhubarb, Apple and many other flavors are made to very exacting high quality standards under the supervision of store employees like Sharon Cardinale, who has been at Mom’s for over 11 years.

Not to be outdone, Mom’s also has a top-notch Wine Shop staffed by Certified Sommelier, Keith Bevins. It turns out Keith loves craft beer almost as much as he loves wine, which makes for a pretty darn good selection that’s sure to please everyone.

And if that weren’t enough, Mom’s also serves as a general store of sorts for the town of Occoquan, where residents can find everything from milk and butter to household cleaners and even bait and lures.

moms1That’s a lot going on inside one 1950’s-looking bakery building. Yet the team at Mom’s doesn’t just do all this merely pretty well, they are FANTASTIC at all of it.

In 2015, Mom’s was selected by Yahoo Travel for the best pie in Virginia. Even Mrs. Obama has popped in to shop.

So what’s their secret? I’d say one of their biggest attributes is Consistency. Customers know what to expect on each visit – from the reliable store hours (open 7 days a week, only closing on Thanksgiving and Christmas and the occasional blizzard) to the well-stocked selections in the bakery, store and wine shop. The team at Mom’s works very hard to ensure customers have a consistently great experience each and every time they visit.

I recently had a chance to sit down with Avis Renshaw, owner of Mom’s Apple Pie Bakery and Wine Shop, to learn more about the secret ingredients to her business’ success:

Rod

Why did you start Mom’s Apple Pie Bakery?

Avis

We wanted to start a business, and we were good at making pies, so we just started making fresh pies using locally grown ingredients. Soon enough word got out about our great pies, and we grew from there. We knew that we were on to the right thing for our family and customers and it’s been great to keep it going.

Rod

What do you love most about your business?

Avis

We love being a good neighbor and providing great pies and baked goods for our neighbors to share with their loved ones. I love that we grow some of the fruits for the pies and vegetables for the quiches.

We recently started providing Mom’s customers our farm fresh vegetables through our CSA (Community Sourced Agriculture) program. It is wonderful to know that we are able to provide local, nutritious, healthy foods to our neighbors.

Rod

What’s a major challenge you have had to overcome?

Avis

Capital for growing our business is always a concern for small business owners. Another challenge we are working on now is how to better engage our customers via social media.

Rod

What are some of your keys to success?

Avis

Our whole team is focused on providing a great product each and every time we serve a customer. We are constantly testing ways we can improve our pies.

We even adjust how long we mix the ingredients based on the time of year and humidity to be sure we are providing a consistent taste for all our pies!

Rod

What’s a piece of advice you would share with someone that is thinking about starting a business?

Avis

Perseverance is one of the keys to being successful in business. A business owner has to be committed to hanging in the game even after taking a couple hits. And be consistent with whatever you do – customers want to know what to expect each and every time.

 

I’d like to say thank you to Avis and her family for being what I call a Significant Business Owner (because there is nothing small about owning your own business).

It takes significant time, energy, and commitment from everyone involved to build a strong business like Mom’s Apple Pie.

Do you have a great store like Mom’s in your neighborhood? Please send me a note in the comments section below and we can highlight them in future articles.

In the neighborhood? The first 21 people to mention “One Degree Capital” at Mom’s Apple Pie will receive a free Buckeye.

Author

Recent Stories

Nestled in the heart of Prince William County, the Brentsville Courthouse Historic Centre offers visitors a glimpse into the rich history of the region.

Latoya Crabbe, the Manasas woman accused of shooting and killing her estranged husband, Curtis Crabbed,  was released from jail on Friday, February 21, 2025.

Prince William County residents are invited to participate in a virtual community meeting on Saturday, February 22, 2025, from 9 a.m. to noon to discuss the Proposed Fiscal Year 2026 Budget.

Three loving feline sisters are looking for a new home at the Stafford County Animal Shelter. Abigail, Tabatha, and Fantasia, all 9-years-old, were recently surrendered through no fault of their…

A Night on the Riviera

Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!

Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.

For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.

Read More

Submit your own Community Post here.

Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?

On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??

But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.

What’s in store:

Read More

Submit your own Community Post here.

×

Subscribe to our mailing list