Mom on the Run
Finally! It came! I’m thrilled, and I’ve got just enough time before starting dinner.
Upstairs I run with the package. Inside should be my new dress, purchased online a few days ago. I’ve been going a little crazy with online shopping this spring. I’m finding adorable clothes on sale, plus extra discounts, plus free shipping and handling. My poor bill-paying husband has been very patient.
In between the sleeveless dresses, sheath dresses, polka-dotted dresses, and floral dresses I’ve been looking for the perfect colorblock dress, the must-have style of the season. Every website offers some, dresses with two or three big zones of color. I have carefully studied pictures, read online reviews, zoomed in for detail and clicked for additional views. I have been very picky.
Until finally I found the one! The dress in this package has a white top, with a black skirt, a khaki belt, and khaki-traced rectangles on the sides. It’s different from all the other colorblock dresses I’ve seen, with a scoop neck and short sleeves, and a slender belt dividing the black and white. Oh, it will be so cute with my strappy black wedge sandals!
So, “Buy now,” I clicked, typed in my address and my credit card number, and began the impatient wait.
And now it’s here! I throw the rest of the mail on the kitchen table and run upstairs with my prize. I’m already thinking about tomorrow’s weather: is it going to be warm enough for my fabulous new dress?
In my room, I rip open the plastic bag, pull out the inner plastic bag. I find the sealed flap, peel it open, and the dress falls out.
Greedily I reach, and … well, the fabric is not at all what I expected. All my other new dresses are this amazing polyester-spandex blend, machine-washable with beautiful, flattering draping. I expected this dress to be the same, but it’s – I take a sleeve between my fingers and rub it experimentally – cotton, like a button-down blouse. Huh.
Well, that’s OK, I decide. I can iron. I don’t like to, but I can. I lift the whole dress, shake it out. Yes! Let’s see it on!
Quickly I unbuckle the belt and unzip the back. Completely disrespectfully I dump my shirt and slacks on the floor. I pull the new dress over my head, slide my arms through the sleeves and reach up-up-up as far as I can, pushing up the zipper, then stretch from the top to pull it the rest of the way.
Excited, I turn and look in the mirror, ready, finally, to see the dress! The flattering trendy on sale-plus-a-discount dress! And – oh. It looks … horrible. Absolutely horrible.
The dress is too big. Much too big, everywhere, hips, waist, torso. And shapeless! The skirt is straight, and ends, squarely, ugly, in right angles at my knees. Um, maybe … hurriedly I buckle the belt, hoping to give it shape, bring the dress together. The belt … well, it’s too big too, but if I add some holes? I pull the belt farther through the end, to simulate where the right hole would be. I turn and look again.
And no. Just no. Even fitted, it’s a bad dress. The fabric is terrible. The khaki rectangles are weird and distracting. The waist is high, the sleeves much shorter than I thought.
Hopefully I turn to the side, regard the dress from another angle. No. Yuck. Eww. I fumble with the belt and the zipper, wanting the dress off just as badly as I wanted it on. Annoyed, I fold the offending garment roughly, stuff it back into its plastic bag, shove that into the shipping package, then study the packing slip for return instructions.
Dang. Dang, dang, dang. I was so excited. But the fantastic dress isn’t, it’s a bad dress. And now it has to go back.
I am sour and frowning, until I realize … hey, I still don’t have a colorblock dress! I grin, realizing I get to try again.
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I will speak at the Haymarket Small Business Roundtable on Tuesday, February 25, 2025, at 9 a.m. at the Hilton Garden Inn. This is a fantastic opportunity for local entrepreneurs, business owners, and community members to connect, share insights, and discuss the future of small businesses in our area.
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A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
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Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and