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By Ryan Murphy
Capital News Service
Richmond, Va. – The House this week approved a bill that would freeze localities’ Business, Professional and Occupational Licenses tax rates at their 2011 levels. The measure also would prevent localities that don’t currently levy the tax from imposing it.
In addition, House Bill 10 would alter the methods of calculating the BPOL tax. Currently, all businesses are taxed on Virginia taxable income. HB 10 would tax businesses defined as pass-through entities or sole proprietorships at levels related to their net income, while still taxing corporations on taxable income.
“I’m not a fan of BPOL, but I know we just can’t stop it because localities rely heavily on [the tax revenue],” said a co-sponsor of the bill, Delegate Mike Watson (R-Williamsburg).
“But I would like to … wean ourselves off of that, because it is a deterrent to businesses moving here and expanding here.”
On Thursday, the House agreed. Delegates passed HB 10 on an 88-12 vote. That sent the bill to the Senate, where it was assigned Friday to the Senate Finance Committee.
Watson said that under the current system, the BPOL tax is unfair because businesses pay based on gross sales and not on profit. As a result, businesses that aren’t making money – such as startups – are paying more in BPOL taxes than some companies turning a profit, he said.
BPOL taxes are imposed in some form in all 39 cities and 46 of the 95 counties in Virginia. Localities choose which types of businesses to tax and how much, up to a maximum that differs by industry.
Under HB 10, local governments would not be able to raise their BPOL taxes above the levels they set for fiscal year 2011.
Watson and Delegate Mark Cole, R-Fredericksburg, were the chief patrons of the bill. Delegate Michael Webert (R-Marshall) also was a sponsor.
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I will speak at the Haymarket Small Business Roundtable on Tuesday, February 25, 2025, at 9 a.m. at the Hilton Garden Inn. This is a fantastic opportunity for local entrepreneurs, business owners, and community members to connect, share insights, and discuss the future of small businesses in our area.
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A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
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Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and