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Schooled: ‘Irenepocalypse?’ Too Soon?

Kristina Schnack Kotlus

President Obama said it, the West Coast Social Network is currently saying it, even my husband, a native New Englander has said it: We're kind of pansies about weather in our area, and lately we've been hit with a bunch of it.

Growing up in Northern Virginia, when I went away to the College of the Holy Cross and had to take an exam in an actual blizzard, it was culture shock. Here in the DC Metro Area, we cancel school for a projected dusting. My military friends who have lived in California tell me that no reaction is warranted to anything under a 6.5 earthquake. Friends in the gulf coast region have informed me that the appropriate response to a rapidly approaching storm is not to buy toilet paper and milk, but batteries and margarita mix for whomever's house you're holding your hurricane party at.

That's not to poke fun at natural disasters. I of course understand that Mother Nature goes on some pretty intense drunken rampages when she's off her meds -- things like the earthquake in Haiti or the tsunamis in Japan. But when we all take to social media claiming a "snowpocalypse," we're kind of asking for people in other parts of the country, especially areas who regularly weather snow higher than their cars, to make fun of us.

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Nala is entirely house and crate-trained and still has plenty of energy. She would do best in a home with an active family who can keep up with her love for playtime or take her on exciting adventures.

If you’re interested in adopting Nala and improving her snow days, you can contact her foster home by emailing [email protected]. Tell them about your family and why you might be Nala’s perfect fit.

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Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!

Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.

For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.

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On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??

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