
Last weekend’s clean up of the Neabsco Creek was a huge success, organizers say.
At least 60 people put on gloves and got dirty cleaning up some of the trash and undesired items that washed along the shore line of the creek in Woodbridge which empties into the Potomac River.
“I joined 60 others on Saturday morning in the creek to help remove several tons of litter and debris from the watershed,” said Woodbridge Supervisor Frank Principi in an email.
As the weather warms up, several other clean ups are planned.
Volunteers will gather April 9 at the community center in Dumfries at 8 a.m., next to town hall on Main Street, and will focus their attention on Quantico Creek.
Gloves and trash bags will be provided, and volunteers are asked to prepare to get dirty.
“During last year’s event, we had 40 volunteers support the effort…we collected 57 bags of non-reclyclable material, 29 bags of recyclable material, about 600 pounds of loose, un-bagged trash, 14 tires and too many cigarette butts to count,” said Dumfries Assistant Town Manager Cathy Holtzlander.
Among the larger items collected during last year’s Quantico Creek clean up: A washing machine, a large drainage pipe, an engine block and an old couch.
Those will participate this year will get a free t-shirt, said Holtzlander.
Experienced paddlers on the same day are asked to consider volunteering for a clean-up of the Occoquan River.
Those interested in helping should contact Friends of the Occoquan.
Recent Stories

McClung-Logan Equipment Company is hosting its 40th Annual Oyster Roast, a signature customer appreciation event celebrating tradition, community, and generosity.
This year’s milestone celebration will take place on Thursday, March 6th, from 4:00 PM to 7:00 PM at the Fredericksburg Agricultural Fairgrounds.
The first Oyster Roast began as a fundraiser in 1985, led by White Oak Equipment founder Frank McCarty, to raise donations for an employee battling cancer. This turned into a time-honored tradition for individuals facing hardship.

A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and