Kaine could run for senate
Virginia’s former governor, Timothy Kaine, may make a run for the U.S. Senate. If it happens, the senate contest could be a duel between political heavyweights as George Allen is also running for the seat, Staffordcountysun.com reports.
Parking desk could be built at Rippon VRE station
Virginia Railway Express commuters who use the Rippon station could soon see a parking garage built there. The parking deck would be part of a larger project to bring more residential and commercial property to that section of Woodbridge, Insidenova.com reports.
Legislative recap dinner planned
Area business leaders have been invited by the Mt. Vernon Chamber of Commerce to get a recap of the latest Virginia General Assembly session at a dinner next Thursday night. The event will feature Senators Toddy Puller and George Barker, as well as State Delegates Dave Albo, David Englin, Mark Sickles, and Scott Surovell. The chamber will charge $35 per person to attend the event.
Recent Stories
Don’t miss the Friends of the Library Monthly Book Sale in Fredericksburg!
Located in the sought-after Lakepointe neighborhood, this beautifully updated three-level townhome offers modern living in a prime location.
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[Photo: Alan Gloss]Prince William County Malicious Wounding – Arrest On February 27, police arrested Dorrell Montea Farmer, 25, of Triangle, in connection with an assault on February 26 in the…
McClung-Logan Equipment Company is hosting its 40th Annual Oyster Roast, a signature customer appreciation event celebrating tradition, community, and generosity.
This year’s milestone celebration will take place on Thursday, March 6th, from 4:00 PM to 7:00 PM at the Fredericksburg Agricultural Fairgrounds.
The first Oyster Roast began as a fundraiser in 1985, led by White Oak Equipment founder Frank McCarty, to raise donations for an employee battling cancer. This turned into a time-honored tradition for individuals facing hardship.
A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and
