Fredericksburg line train 309, coming from Fredericksburg to Washington’s Union Station, was late making it back to pickup passengers for its 5:15 p.m. departure from the Washington rail hub.
After completing it’s midday run as train 301, which left Union Station at 12:55 p.m., the train encountered problems on its return trip south of Franconia, said VRE spokeswoman April Maguigad.
When it reached Union Station, passengers boarded, but the train and left about an hour late.
Another VRE train bound for Manassas, which left Union Station before delayed train 309 did, stopped in Crystal City after the engineer saw smoke coming from the axels. VRE decided to move passengers from that train onto another train, said Maguigad, which caused train 309 to be delayed once more.
Train 311 bound for Fredericksburg, which left Union Station at 6 p.m., was also stopped because of the delays in Crystal City, said Maguigad.
It wasn’t until about 8 p.m., when the stranded passengers in Crystal City were moved to another train, that the rail line delays eased.
VRE spokesman Mark Roeber said all of the delayed trains had working air conditioning.
To get the free ride tickets, VRE asks that you visit their Web site.
*This story originally appeared on PotomacLocal.com on Thursday June 24, 2010.
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A Night on the Riviera
Experience a magical evening at the Embassy of France with A Night on the Riviera, an event that will transport you to the glamour of the French Riviera while celebrating the vibrant spirit of Mardi Gras!
Indulge in an exquisite selection of French wines and champagne, paired with the finest French cuisine prepared by the talented Chef of the Embassy of France. Additionally, Chef Hugh Cossard will be carving ham live, ensuring freshness and exceptional flavor. Don’t miss out on the authentic French crêpes, made to order and sure to transport you straight to the streets of Nice.
For those seeking an extra touch of exclusivity, the VIP experience includes unlimited champagne, adding an extra layer of sophistication to this festive celebration.
Travel to French soil and join us for a night filled with two of the most beloved French traditions—no plane ticket required! ?
On January 25th, we invite you to experience the magic of Galette des Rois, a 700-year-old tradition celebrated across France throughout the entire month of January (and even beyond!). This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices) becomes the King or Queen for the Day, and don’t worry—there will be plenty of royalty to go around! ??
But that’s not all! In France, Les Voeux (New Year’s wishes) continue throughout January, often accompanied by Champagne and good cheer. We’re bringing that festive spirit to you, with a lively evening packed with French food, wine, and music.
What’s in store:
(Webinar) Diet & Dementia: Brain-Healthy Tips to Reduce Your Risk…
Did you know that your food choices can impact your risk of developing dementia?
Kick off National Nutrition Month with an educational discussion on Wednesday, March 5 at 12 PM EST with Sunday Health dementia neurologist Dr. Sara Doyle and
